• or

Japan Week 2014

March 6 – 8
10AM -11PM March 6 & 7
10AM – 7PM March 8
Vanderbilt Hall

Join us for the 3rd annual celebration of Japanese culture and cuisine in Grand Central Terminal’s Vanderbilt Hall. The program will spotlight unique features of Japanese culture from the last 100 years to the present. Delectable regional foods, technology exhibits, traditional arts and performances will aim to inspire greater understanding of Japan and travel to the country.

March 6 is 11am - 11pm.
March 7 is 10am - 11pm.
March 8 is 10am - 7pm.

  • Bookmark and Share