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Maple Praline Custard Pie

Bien Cuit
$42.00

A sweet burnt maple custard baked in a flaky pie shell and topped with delicate praline Chantilly and crunchy toasted hazelnuts.

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Grand Central Terminal is open to the public daily 5:15 AM – 2:00 AM

Individual store, restaurant, market, dining concourse and holiday hours may differ. Please check the Shop and Dine and Plan Your Visit pages for details.

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Grand Central Terminal

89 E 42nd Street

New York, NY 10017

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Maple Praline Custard Pie

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